Preparing to work in Catering :Baking & Pattiserie
| Duration | 11 Weeks |
| Study Mode | Part-time |
| Start Date | May 2025 (+ more) |
Preparing to work in a Café : Vegan Food
Qualification Gained: Generic award - no awarding body Non regulated Community Learning, Employability and transferable skills
Study LevelNo Qualification Course TypeAdult Duration11 Weeks Start DateMay 2025 (+ more) Study ModePart-time LocationDavid Hockney BuildingOverview
Learn how to source food sustainably and cook in ways to prevent food wastage whilst preparing delicious plant based meals.
Key Info
This course will give you the opportunity to enhance your employability skills through pop-up café projects and local community initiatives.
There are no entry requirements for this course apart from an interest in the subject and the ability to commit to positive behaviours and attendance. You will have a 1-1 meeting with a member of our team to ensure it is the right course for you
This is representative of the most common fees scenario, but actual fees can vary depending on a number of factors. Please contact us if you need more guidance.
If you have any questions or require any additional information, please contact [email protected]
Disclaimer: Our prospectus, college documents and website are simply here to offer a guide. We accept no liability for any inaccurate statements and are not responsible for any negative outcomes if you rely on an inaccurate statement. We reserve the right to withdraw any programmes or service at any time.
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